Why do italians put leafs on their pizza? And why is there barely cheese on the pizza
Why do italians put leafs on their pizza? And why is there barely cheese on the pizza
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Because it's ARTISANAL and CULTURED and CLASSIC
>Why do italians put leafs on their pizza?
Some leafs are edible and can be used to add up flavor, my amerifat friend
We like to put canadians into the oven
what do you mean barely any cheese it's covered with it
no boo boo theres no cheese coverage this is a pizza
amerifats think pizza is cheese on a bread-based carriage device
They are still leafs
You have no right to call other countries fat lmao
Oh, hell no! Where's muh pineapple???
Is that true? I've always wanted to visit Italy but now I am afraid.
>Chicago Deep Dish
Any pizza with more than two cheeses is disgusting
Literal child tier food
They must make this shit outside under the trees or something. Wouldn't be surprised to find a twig or a little pinecone in one. Disgusting.
would love to frisbee that at a black womans head
why specifically at a black woman's head?
racist arent i
Italians use fresh whole-milk mozzarella instead of low moisture whole-milk mozzarella like us. This means that they can't use too much cheese or else the pizza will be soggy. Luckily we perfected this by removing the moisture from the cheese itself so we can have a REALLY cheesy pizza with a good crispy crust.
mozzarella di bufala is fucking amazing, though
just eat cheese man
Based and Freedompilled
here they put mayonnaise on pizza when i saw them do it the fist time i actually gagged.
I agree but with it being gross but mayo is the only thing that makes the cheap pizzas edible, that fucking cheese they use tastes like soap.
I agree with it being gross but*
Holy shit even we don't do that
>mayonnaise on pizza
Based
As someone who is 1/4 Italian i will never look past what gets served here and its not just the the pizza its bakery goods, ice cream, seasoned meats all shit, only good things here are fresh produce,meat,fish,local dishes. We make our own pizza from dough to Mozzarella in our own oven that's gets to the high temperature and it tastes miles better than the dogshit gets served here that gives you food poising and is made my hairy armed men who pick their nose.
Well put together, I couldn't agree more, friend.
Nice. Makes me wanna stack two mayo pizzas together with a layer of baloney in the middle.
Frank Pepe makes the best pizza.
Don't get me started on what i see you what guys do with your food and the portions.
>a well balanced dish with fresh ingredients instead of a pile of cheese on bread
>NOOOO YOU CAN'T CALL IT A PIZZA THAT'S NOT ENOUGH CHEESE ON IT
>ok so, a base of tomato and then pieces cheese
>WHAT'S THAT, A BASE OF CHEESE AND THEN PIECES OF TOMATOS ?
What kind of American are you to not accept the gospel of the one, true pizza
Literal numale
a one with taste and a one who's been abroad for once in his life
>one, true pizza
you mean the original Neapolitan one? Yeah, I like it.
Fucking disgusting
Italian "pizza" is flat bread with little pieces of shit stuck on top
American pizza is an object of divine beauty - and Icm saying this as a person who has gone and traveled abroad to Europe and Asia every 5 years or so to visit family
you should get shot
Tomato sauce is a modern invention.
so is pizza
>to visit family
I travel abroad to get a sense of what life is like around the world, not because I have some family there
>Italian "pizza" is flat bread with little pieces of shit stuck on top
like it was originally intended to be